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    • For an inspired cup of tea, bring fresh, filtered water to a boil
    • Pour over a bag of Flora Echinacea Elderberry with Cranberry & Rooibos and steep 4-5 minutes to desired strength
    • Squeeze bag gently and remove
    • Hot or iced, this is a sublime thirst-quencher
    • Herbaceous plant found originally in the North American prairies and open woodlands
    • Revitalizing effects of echinacea to a new level by mixing two different kinds of echinacea with elderberry
    • Cranberry and South African rooibos round out this complex and delicious tea blend