EcoNatural Solutions, Inc., the makers of St. Claire’s Organics products, was founded by Master Herbalist Debra St. Claire in 1993. Debra saw a need for an alternative to Altoids with out animal by-products or refined sugars. Out of her passion for preserving herbal knowledge and herbs of the rainforest emerged the EthnoMedicine Preservation Project (EMPP). Her dream was to find a way to support the nonprofit, whose goal is preserving the medicinal plant knowledge of indigenous cultures. EcoNatural Solutions was then created to make great products with 10% of the profits donated to EMPP. Over the past several years it has been exciting to watch products with such a strong commitment to quality, environmental issues, and the needs of allergen sensitive consumers gain market acceptance.
St. Claire’s Organics makes wonderful certified organic, allergen-free candy and cocoa. Its certified organic candy is vibrant with flavor because each ingredient is wholesome and natural. They keep their recipes simple and their batches small so that you can enjoy bold fresh flavor without additives. Their manufacturing facility is dedicated Allergen-free. All of St. Claire’s Organic products are:
- Oregon Tilth and USDA Certified Organic
- Dairy free
- Genetically-modified-organism-free (GMO)
- 100% free from artificial colors, flavors, preservatives or animal by-products
- Peanut and tree nut-free
- Corn Free
- Soy Free
- Fish and Shellfish-free
- Low calorie
All St. Claires’ products are created with simple ingredients like organic molasses granules, pure, medicinal grade essential oils, herbal extracts and fruit flavors and colors that come only from fruits and vegetables
The Ethnomedicine Preservation Project, is the driving force behind St. Claires’ products. 10% of all profits go directly to the nonprofit to aid its efforts to preserve the medicinal plant knowledge of indigenous cultures!