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    • FitSMART Vegan Shakes are an easy and convenient way to start your day and keep you feeling satisfied
    • FitSMART Vegan Shakes deliver 10 grams of fibre and 20 grams of protein per serving. They also include 10% of the daily recommended amounts of calcium and 29-36% of the recommended daily amounts of iron; two minerals that can be difficult to obtain when following a vegan diet
    • Low in fat
    • Low in saturated fatty acids
    • Free of trans-fatty acids
    • Delicious and easy to prepare
    • Enjoy with or between meals
    • FitSMART shakes are an easy and convenient way to start your day and keep you feeling satisfied.
    • FitSMART shakes contain 22 vitamins, minerals and beneficial digestive enzymes to ensure proper breakdown and utilization of all the nutrients. FitSMART shakes are only 140 – 160 calories per serving
    • FitSMART Shakes are a great tasting powder that can be mixed into water. It can also be mixed into other drinks depending on your preference such as almond, soy or low fat milk, or any type of juice. (Please note that mixing it with anything other than water will increase the calorie count)
    • FitSMART Shakes are a quick and delicious way to keep you feeling satisfied. They add fibre, protein as well as vitamins and minerals to your daily diet.  Fibre helps you reduce caloric intake and feel full in four compelling ways:
      • Fibre curbs your appetite, helping you reduce caloric intake
      • Fibre helps reduce the absorption of calories from the food you eat
      • Fibre-rich foods are low-energy-density-foods. In other words, you get to eat a lot of food without eating a lot of calories
      • Fibre slows down your body’s conversion of carbohydrates to sugar, thus supporting blood glucose stability to help you lose weight
    • FitSMART Shakes can have a range of effects in the body, including curbing your appetite. It can also help in the regulation of transit time through the digestive tract, increasing stool weight, normalizing blood sugar levels, maintaining healthy cholesterol levels, and reducing the risk of chronic disease