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    • Schar introduces another gluten-free wonder with the Artisan Baker!
    • This new line with amazing taste and texture replaces the original Classic White and Multigrain breads
    • European recipe crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey, we think that you’ll agree that it’s one of the very best tasting gluten-free breads available anywhere!
    • Schar introduces another gluten-free wonder with the Artisan Baker!
    • This new line with amazing taste and texture replaces the original Classic White and Multigrain breads
    • Crafted with a European recipe and baked with sourdough, millet, quinoa and honey, we believe it is among the best tasting gluten-free breads available anywhere!
    • Kids and adults alike love the cheesy flavor of these savory bites
    • Snack from the bag, or add them to your favorite gluten-free mix
    • Made in Europe, this cookie is a masterpiece; a blueprint for perfection on how a gluten-free cookie should look and taste!
    • Gluten-free and delicious!
    • Thin, light wafers layered with a light cocoa filling
    • Made in Europe for North American enjoyment
    • Gluten-free and delicious!
    • These versatile, saltine-like crackers are light, easy to digest, and tasty; plain or with the simple or fancy topping of your choice – or as an accompaniment to your soup
    • An absolute must for your gluten-free pantry!
    • The classic yet fun, corkscrew-shaped pasta from Italy and winner of the Sapore Dell’Anno – an Italian award for best pasta three years in a row, 2013, 2014 & 2015!
    • Now made with a new recipe that includes millet, a nutritious ancient grain
    • Gluten-free and delicious!
    • Schar’s Italian style CiabattaÍs are packed with ancient grains and crafted with their European recipe
    • They’re perfect for your next hot off the press panini!
    • Gluten-free
    • The classic from Italy and winner of the Sapore Dell’Anno – an Italian award for best pasta three years in a row, 2013, 2014 & 2015!
    • Now made with a new recipe that includes millet, a nutritious ancient grain
    • Gluten-free and delicious!
    • Schar fans rate these gems as their favorites
    • Made with the finest shortbread, honey and egg, with no milk
    • Just like grandma used to make them!
    • Gluten-free and delicious!
    • The classic from Italy and the winner of the Sapore Dell’Anno – an Italian award for best pasta three years in a row, 2013, 2014 & 2015
    • Now with a new recipe that includes millet, a nutritious ancient grain
    • Gluten-free and delicious!
    • A wide pasta that pairs perfectly with your favorite heavy sauce or Italian casserole
    • Winner of the Sapore Dell’Anno – an Italian award for best pasta three years in a row, 2013, 2014 & 2015
    • Gluten-free and delicious!
    • Made in Europe with an aroma and flavor of real vanilla
    • These thin, crisp, light and crunchy wafers are filled with a luscious vanilla filling
    • Perfect with your afternoon coffee